Recipe by Lindsay Ostrom
I'm my families designated pancake maker because of these
Recipe by Joanne Chang / Flour Bakery
A classic banana bread that you can't go wrong with
Recipe by Southern Living
Makes a massive batch but easily cut into thirds or can freeze the dough balls.
Random FB post recipe I have been making for 17 years!
Recipe by Cambrea Bakes
I look forward to making these every fall! A labor of love but the perfect fall cookie
Recipe by Alison Roman
I usually make these around the holidays. Would be great any time of the year though! They are my mom's favorite and she doesn't usually like chocolate chip cookies.
In More Is More: Get Loose in the Kitchen: A Cookbook
Truly insane. Everyone should make these at least once to experience them.
Originally from thevanillabeanblog.com
Don't be discouraged if the dough tastes a little weird because you won't regret baking them.
In Cake From Lucie: Recipes and Techniques from the French Countryside to New York…
Stunning bakery style chocolate chip cookie. Made them for my sister's baby shower!
Recipe by Melissa Stadler, Modern Honey
Just as good as the real deal. Don't skip the walnuts they make all the difference!
Recipe by Sofi | Broma Bakery
Even better end of may, early june when strawberries are in season. I'd say the demerara surgar isn't optional
Recipe by Sally
It's worth making a layered cake! I made this one for my sisters wedding
Recipe by Sarah Fennel & Katharine Canfield
I swap raisins for toasted walnuts
Recipe by Molly O’Neill
I add another cup of berries. Also add lemon juice lemon zest, cinnamon to berry mixture and top it with demerara sugar
Recipe by Tessa Arias
Super easy and insanely good. My grandpas 96th birthday request!
September 2026
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